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Definition of: glutamine

(gloomacrtə·mēn, -min) noun Biochem.
An amino acid, C5H10O3N2, commonly present in animal and vegetable proteins. [<GLUT(EN) + -AMINE]

Most often used phrases:

glutamine synthetase
amino acid glutamine
glutamine residues
glutamine residue
glutamine metabolism
glutamic acid glutamine
glutamine glycine
inhibits glutamine
glutamine codon
glutamine amidotransferase
glycine glutamine
glutamine repeat
n terminal glutamine
protein glutamine
synthase glutamine

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Phrases starting with the letter: A B C D E F G H I J K L M N O P Q R S T U V W X Y Z

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