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Definition of: brandy
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(bran′dē) noun plural bran·dies
An alcoholic liquor distilled from wine and also from the fermented juice of fruits other than the grape.
—v.t. bran·died, bran·dy·ing
1. To mix, flavor, strengthen, or preserve with brandy.
2. To serve or refresh with brandy. [<Du. brandewijn brandy, lit., distilled wine]
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